Farming News - There's a bright future for women in farming
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There's a bright future for women in farming
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Young and optimistic
The report revealed that it is in fact younger female farmers who are the most optimistic*, with 40% under the age of 24 and 40% of those aged 25 – 34 saying they were very optimistic about the future of their farm, higher than any other female age group. This outlook is also shared by younger female farmers when it comes to the role of women in agriculture in the future. Nearly four in ten (39%) of those under 24 years old are optimistic about the role of women in agriculture in the future, alongside 42% of 25 – 34 year olds – again, more than any other age groups. Technology and improvements in machinery are probably the biggest contributing factor allowing women to take a more dominant role within the industry.
Oliver McEntyre, Barclays National Agricultural Specialist commented: “The nature of the farming industry is changing for women, aided by developments in technology there is now less focus on physical strength and more focus on budget and managing the business. As such female farmers have seen their roles change and grow over recent years, leading to increased optimism.
“We have seen the number of female owned farming businesses increase by 3% in recent years, particularly strong in lowland cattle and sheep farms 11% and farm services, excluding vets, 10% and we anticipate further growth over the next 2 – 3 years as well. This increased optimism has resulted in our lending to agricultural businesses increasing by 13% over the past year3.
Greatest strengths
The Barclays Agriculture report revealed that female farmers believe their top greatest strengths lie in office management (66%), domestic duties (52%) practical work (42%) and business strategy (40%) and staff management (29%), highlighting the range of areas they now cover. Further still when it comes to practical duties outside of the office 81% say they tend to livestock compared to 66% of men, 66% of women say they undertake young stock management compared to 50% of men, and 25% of women who perform practical duties undertake milking compared to 16% of men.
Extra work
Outside of the farm work, more women also have other employment than men, over a quarter (27%) of women undertake extra employment off the farm but within the agriculture industry – compared to 22% of men. An additional 23% also have other employment in a completely different industry to agriculture, compared to just 12% of male farmers. The main reason cited for the extra work is personal financial need with 33% of women saying this is the case compared to 28% of men.
Minette Batters, National Farmers Union Deputy President said: “There are increasingly more women coming into agriculture, judging by the number in agricultural colleges and universities. There are greater opportunities to be involved in farming–related businesses and the wider industry that doesn’t involve acquiring land – science and retailing, for example. Women have played a key role in many diversification projects, as well as being the backbone of traditional farming practice. I’m not surprised that the survey shows them to be very optimistic about the future”.
Oliver McEntyre, Barclays National Agricultural Specialist continued: “Years ago women largely fulfilled the domestic role on farms, and the role they played was very different to today. Now they play a key part in decision making, business strategy as well as physical work on the farm. As our report shows as well, many women often have outside work from farming, meaning they work exceptionally long hours. The next few years are definitely an exciting time for women in the farming industry. It’s clear they are hugely optimistic about their future and the exciting opportunities that are now available to them.”
Case Study: Jo Hilditch – The Whittern Farm, Herefordshire
Jo’s father built up highly successful family run poultry processing business in Herefordshire. The intended succession plan for the farm was for Jo’s younger brother take over the business but he sadly died at a young age. Jo decided to leave her marketing career in London and to return to run the family business. The main aspect of the farm continues to be in the production of 5.5 million broiler chickens each year. The farm also grows 150 acres of blackcurrants which go to make Ribena, with a small amount used to make the farm’s own Cassis. There are 75 acres of apple orchards that provide produce for Bulmer’s cider, with a further 300 acres of wheat and arable mostly used to feed some of Jo’s chickens. In addition, the farm also provides luxury group self-catering accommodation in converted barns and an old Victorian stable block. Jo has recently also invested in two 50Kw solar panel arrays, nine 200kw biomass boilers (to heat the chickens) and a smaller 140kw boiler that heats 6 houses including the large holiday let.
Jo is married to Ian who has a large electronic engineering/ satellite communication business. They have three teenage children (two girls and a boy).