• Understanding the language around emissions and Net Zero is vital for driving real change in Scotland's food and drink industry
• 80% of global consumers are willing to pay a premium for sustainably produced or sourced goods
• Navigating Net Zero Handbook is available for free download, breaks down key Net Zero terms and offers practical advice to business owners

To equip Scotland's food and drink businesses with the tools to reduce their emissions in line with the national 2045 target, the Scotland Food & Drink Partnership's Net Zero Commitment has released a new handbook designed to help food and drink businesses navigate the complex language of sustainability.

The Navigating Net Zero Handbook, available for free download, breaks down key Net Zero terms and offers practical advice to support businesses in their sustainability efforts. This resource is essential for equipping companies with the knowledge they need to join industry peers in achieving climate change goals.

The race to Net Zero is on, and Scotland's food and drink industry is lacing up for the long run. As the driving force behind this, the Scotland Food & Drink Partnership's Net Zero Commitment Programme is dedicated to guiding businesses of all sizes through the process.

Achieving Net Zero emissions is crucial for curbing global warming and keeping Scottish businesses competitive worldwide. A recent PwC survey found that 80% of consumers are willing to pay a premium for sustainably produced goods, indicating a readiness to spend nearly 10% more on environmentally friendly products.

With VisitScotland's 2023 Visitor Survey revealing that 46% of visitors enjoy food and drink activities, and 19% of long-distance travellers specifically choose Scotland for its culinary offerings, the need for Scottish businesses to meet their sustainability goals is evident.

Emphasising the importance of this latest initiative FDF Net Zero Programme Director Iain Clunie said: "As members of the food and drink industry, it is crucial that we take proactive steps to reduce our carbon footprint and contribute to the global effort against climate change.

"Understanding the language around emissions and Net Zero is vital for driving real change in Scotland's food and drink industry. By knowing and understanding these key terms, businesses can better engage in conversations, interpret data, and make informed sustainability decisions."

Download the Navigating Net Zero Handbook here.